USA Archives - More drams, less drama

Three Rye Whiskies From Overseas

6th February 20247th February 2024Coldorak

Rye whisky traces its origin to North America, with a history deeply rooted in the early days of European colonisation. Settlers, particularly those of Dutch and German descent, brought with them the tradition of distilling spirits from rye grain, a hardy cereal grain well suited to the continent’s climate. The popularity of rye whisky grew in the northeastern regions of the United States and parts of Canada, where the cool climate proved conducive to cultivating rye. Over time, this distilled beverage became an integral part of the North American whisky heritage. The production process typically involves fermenting and distilling a mash bill that contains a significant proportion of rye grain, usually at least 51%, but that can go up to 100%. Let’s review three rye whiskies from overseas, two from Canada and one from the USA.

Sagamore Spirit Double Oak Straight Rye Whiskey

Sagamore Spirit Double Oak Rye

30th May 202331st May 2023Coldorak

In the past, Maryland played a significant role in rye whiskey production in the United States. Before the era of Prohibition, the state was home to 44 distilleries, with 13 of them situated in Baltimore. Unfortunately, many of these distilleries were unable to recover from the impact of Prohibition. However, in 1936, Maryland was still able to produce 14.1 million gallons of rye whiskey. Some of the distilleries that managed to reopen during World War II shifted their focus to ethanol production. After the war, only a few distilleries resumed the production of rye whiskey. Fast forward to 2015, and Sagamore Spirit company initiated the construction of a 22,000-square-foot distillery in Baltimore’s Port Covington neighbourhood. This marked one of the first distillery establishments in Maryland since the era of Prohibition. Sagamore Spirit only produces rye whisky, and we’re reviewing today the Sagamore Spirit Double Oak Straight Rye Whiskey.

Balcones 2017 Archives

18th December 202217th December 2022Coldorak

Balcones is a Texas based whisky distillery, doing all sorts of whiskies: Bourbon, Single Malt, Rye, Corn… They don’t take themselves seriously and don’t bother with regularity about ABV, taste or whatever. They do what they want, how they want, whenever they want. Let’s hope that now that Diageo bought Balcones, they won’t castrate the spirit (pun intended) and let them continue going free. In the mean time, Archives, the indy bottler branch of the famous whisky database and online shop Whiskybase, bought a few casks from 2017 and bottled them in their Venomous Snakes series, so let’s try one of those three Balcones 2017 from Archives.

Tennessee Rye Batch 4 TBWC

21st October 202221st October 2022Coldorak

We’re back to That Boutique-y Whisky Company with another whisky from their 10th anniversary lineup. But this time it is something quite different from the previous one (a Chouchen-cask finished Armorik). This time, we’re going to Tennessee, and not for that good ol’ N°7. We’re going to an unnamed distillery, for some rye and some sherry! So we should I think expect something quite different from that Tennessee Rye Batch 4 TBWC!

Rebel Bourbon 100 & Tawny Port Finish

3rd November 20211st December 2022Coldorak

Rebel is one of the four brands of Kentucky straight bourbon whiskeys coming from Lux Row Distillers in Bardstown, Kentucky. You can trace back the history of Lux Row back to 1843 when David Nicholson, a St. Louis grocer, began making and selling whiskey in his general store. The Rebel Yell recipe was invented in 1849, but the Rebel Yell brand itself (though since then the Yell has been dropped) was created only almost a century later, in 1936, by Stitzel-Weller Distilling Co. to celebrate the hundredth anniversary of the Weller company. While this article is part of a Lux Row Distillers Flash Blog event for the launch of their third release in the Kentucky based brands limited edition cask finish series, we won’t just taste and review it, but also put it against their Rebel 100 bourbon.

Quick review: Heaven Hill 9yo batch 1 TBWC

22nd December 201922nd December 2019Coldorak

Behind what is already the twenty-second window of That Boutique-y Whisky Company’s 2019 Advent Calendar we will be reviewing each day until the 24th of December was hidden a Heaven Hill 9yo batch 1 American Whiskey, bottled at 48.4% abv by that Boutique-y Whisky Company. Heaven Hill distillery is the biggest independent and family-owned American distillery, with brands like Elijah Craig, Evan Williams, Rittenhouse Rye, Old Fitzgerald and many others. In 1935, just two years after the end of prohibition in the United States, five sons of a Lithuanian store owner, the Shapira brothers, invested in a fledging distillery and soon became the sole owners. Nowadays, the second and third generations are managing the distillery which is one of the biggest barrel holders, with 58 rickhouses hosting 1.6 million barrels! Though on the 7th of November 1996, a disastrous fire ravaged Heaven Hill’s Bardstown plant, with flames 300 to 400 feet high and that could be seen up to 20 miles around, burning 90 000 barrels in a mere 4 hours but amazingly without nobody hurt. This batch 1 had an outturn of 1 177 bottles and can still be found on Master of Malt for £44.95 at the time of writing.

Quick review: James E. Pepper 3yo batch 2 TBWC

18th December 201918th December 2019Coldorak

Behind the eighteenth window of That Boutique-y Whisky Company’s 2019 Advent Calendar we will be reviewing each day until the 24th of December was hidden a James E. Pepper 3yo batch 2 Pedro Ximénez Cask Finish, bottled at 50% abv by that Boutique-y Whisky Company. Colonel James E. Pepper created his whiskey brank in Lexington, Kentucky back in 1800. The distillery, first known as Henry Clay distillery, then Old Pepper distillery and eventually James E. Pepper distillery, closed down in 1958, and was abandonned for more than 50 years before an entrepreneur named Amir Peay bought it and relaunched the brand name in 2008. Distillation resumed in December 2017 on the distillery site, so it means this rye whiskey has been sourced, probably from MGP. This release is part of a 3 finishes series, with batch 1 being an Oloroso finish, this batch 2 a PX finish, and batch 3 an Ale finish. Batch 2 had an outturn of 1077 bottles and can be bought for £46.95 on Master of Malt.

Quick review: New York Distilling Company 2yo b3 TBWC

3rd December 20193rd December 2019Coldorak

Behind the third window of That Boutique-y Whisky Company’s 2019 Advent Calendar we will be reviewing each day until the 24th of December was hidden a 2 year-old rye spirit from the New York: the New York Distilling Company 2yo Batch 3. Bottled at 47.7% abv, this rye spirit bottled by that Boutique-y Rye Company is not whisky yet (in Europe and UK, but in the USA it is), but it’s available from Master of Malt for £37.95. But if it’s not whisky yet, should we review it?

Quick review: Bourbon Whiskey #1 24yo b1 TBWC

1st December 20191st December 2019Coldorak

Behind the first window of That Boutique-y Whisky Company’s 2019 Advent Calendar we will be reviewing each day until the 24th of December was hidden a 24 year-old Bourbon from an undisclosed distillery: Bourbon Whiskey #1 24yo Batch 1. Bottled at 48% abv, the bottle was usually sold at £199.95 on Master of Malt but was on sale for half that price on the evening of the 1st of December. But let’s crack on and taste this bourbon!