Our friend and guest writer Mac from Kanpai Planet is back today with the review of another Japanese whisky, this time the Fuji Gotemba Single Grain.
Most drinks fans are familiar with Kirin, whether through their Kirin Ichiban Shibori beer (Kirin Ichiban outside Japan) or through Four Roses Bourbon, which they own.
But outside Japan, not many know that Kirin is the number 3 whisky producer in Japan, behind Suntory and Nikka.
In November 1973, the Fuji Gotemba distillery began production. It was built by Kirin-Seagram, a joint venture established in August 1972 between Kirin Brewery Co., Ltd. (Japan) [50%], JE Seagram and Sons [45%] and Chivas Brothers [5%].
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